Turkey
Goose and turkey can be a great choice for Easter and other occasions. However, they are richer in purines than other kinds of food in the kitchen. Thus, if you want to reduce your levels of uric acid, then it is better to avoid adding them to your daily diet. Otherwise, they would make your symptoms worsened. Instead, ducks and chickens can be safer choices since they can provide you with alternative sources of nutrients without increasing the risks of high uric acid in your body. [6]
